① Using "stainless steel strip/coil" as raw material, it is rolled into a product by a cold rolling mill at room temperature. Conventional thickness <0.1mm～3mm>, width <100mm～2000mm>; ② Cold-rolled steel strip/coil"] has the advantages of smooth surface, flat surface, high dimensional accuracy and good mechanical properties. Most of the products are in coils and can be processed into coated steel plates; ③ Cold-rolled stainless steel strip/coil production process: ⒈pickling→⒉normal temperature rolling→⒊process lubrication→⒋annealing→⒌flattening→⒍finish cutting→⒎packing→⒏to the customer.There are many types of stainless steel belts, which are widely used: 201 stainless steel belts, 202 stainless steel belts, 304 stainless steel belts, 301 stainless steel belts, 302 stainless steel belts, 303 stainless steel belts, 316 stainless steel belts, J4 stainless steel belts, 309S stainless steel belts, 316L stainless steel belts, 317L stainless steel belt, 310S stainless steel belt, 430 stainless steel iron belt, etc.! Thickness: 0.02mm-4mm, width: 3.5mm-1550mm, non-standard can be customized!① The hot rolling mill produces strip steel with a thickness of 1.80mm-6.00mm and a width of 50mm-1200mm. ② Hot-rolled steel strip/thin plate] has the advantages of low hardness, easy processing and good ductility. ③ Hot-rolled stainless steel strip/coil production process: 1. pickling→2. high-temperature rolling→3. process lubrication→4. annealing→5. flattening→6. finish cutting→7. packing→8. to the customer.